Dee Sharp Table July 06th, 2018 - 03:57:21
The most traditional head table arrangement is a long rectangle, with the bride and groom in the center. The bride and groom are flanked by their entire bridal party going down the table on either side of them. The arrangement is usually to have the best man seated beside the bride and the maid of honor next to the groom. From there, the rest of the bridesmaids and groomsmen are seated, alternating male/female. By the way, I have heard some people asking if it would be appropriate to place the bridesmaid and groomsmen gifts at each place setting at the head table. The answer is no; give your groomsmen and bridesmaid gifts a day or two before the wedding, and give each member of your bridal party the same wedding favor as the rest of your guests.
The classic head table is designed to keep the bridal party together, with the bride and groom in the center of everything. It works very well for this purpose, but there can also be some drawbacks to this arrangement. The biggest complaint is that the bridesmaids and groomsmen want to sit with their dates (and even more to the point, their dates do not want to be marooned at a distant table where they do not know anyone). If you have a lot of people in your bridal party who are married or seriously involved with a partner, it is understandable that they would wish to be seated together. (On the other hand, if your attendants are not in a committed relationship, they should think twice before asking someone to be their "plus one" for the wedding, as that person will definitely be spending a lot of time feeling abandoned, no matter what the seating arrangements are for dinner.)
Large wicker picnic hampers can also work in this way too, although they do not provide a very uniform top surface. They do though look stylish, particularly when aged.
How many of us have ever thought about the principles of setting a table? For the uninitiated, how you prepare a table is about nothing more than putting silverware and utensils on a table before eating, and if you are lucky, sticking a napkin under each fork. We may ask, what is so difficult or interesting about that? Yet if we stop to think about it, whenever we go to a major event, it is the way that the tables have been set that creates the look and tone of the hall.
Dining: Have you ever invited guests over for dinner and then realised that you don't have enough space to seat them all? Your dining table just isn't big enough, or you don't even own one? Well, a trestle table can solve that problem. It can easily be used to increase your dining space. A four foot table can seat four to six people, and a six foot table can seat six to eight. And if you have a dining table too, these seats can be extra.
Once a three-dimensional prototype is created, the design can then be refined. The prototype allows you to view the tables from all angles and fine tune the spacing of the steel round-bar. The number of pieces used to build the table can also be changed. Sometimes additional pieces need to be added either for functional stability or from a design standpoint. Sometimes I remove pieces to open up the design.